- Nigari Tofu Coagulant - 1 Lb - Japanese Food Grade Magnesium Chloride / Bittern for Making Tofu - Handy Pantry Brand
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From $11.95 (New)
From $11.95 (New)
| Last Seen | |
| Highest | $11.95 May 3, '14 |
| Lowest | $11.95 May 3, '14 |
| Average | $11.95 (Overall average) |
| Added | Sep 18, 2013 |
| Latest | $11.95 23 hrs ago |
| Highest | $11.95 Apr 27, '15 |
| Lowest | $11.95 Apr 27, '15 |
| Average | $11.95 (30d avg) $11.95 (90d avg) $11.95 (180d avg) $11.95 (365d avg) $11.95 (Lifetime average) |
| Added | Sep 18, 2013 |
30 day average: 67,733
90 day average: 70,656
Dried, refined Japanese Nigari tofu coagulant. Each pound of Nigari is enough to make over 100 lbs of tofu! Nigari is also called 'bittern' or magnesium chloride. Nigari is said to make a tofu with a softer, smoother texture.