- Rustichella d'Abruzzo Egg Pappardelle
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Amazon
From $3.82 (3rd Party New)
From $3.82 (3rd Party New)
| Latest | $3.82 Apr 23, '16 |
| Highest | $7.99 Mar 16, '14 |
| Lowest | $3.82 Mar 30, '16 |
| Average | $3.84 (30d avg) $4.62 (90d avg) $5.14 (180d avg) $5.71 (365d avg) $6.43 (Lifetime average) |
| Added | Sep 17, 2013 |
30 day average: 105,807
90 day average: 80,524
Since the early 1900's, Rustichella d'Abruzzo has been making pasta from natural ingredients and extruded through hand carved bronze dies, some of which date from the 19th-century, resulting in a rustic and textured noodle. Rustichella d'Abruzzo pasta is air dried for a crucial 40-56 hours, which creates a dense, flavorful pasta that cooks perfectly al dente. PAPPARDELLE | These wide, classic egg ribbons show off the rustic texture of this pasta. Traditionally used with slow-cooked, hearty sauces.