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Chai Spice Our interpretation of this classic Indian drink blends rich, flavorful Indian black teas with cinnamon, clove, ginger and cardamom. The brewed tea is very aromatic, with a flavor that is slightly sweet, strong, and penetrating, with lingering notes of almond. This tea is excellent plain or with milk (regular or evaporated) and sweetener. It is exceptional any time of day-as a rich morning cup, an enjoyable dessert tea, or as a special treat.
More Stash Tea Flavors to Try! If you enjoy Chai Spice, you should also try Stash Double Spice Chai, Stash Decaf Chai, Stash Green Chai, Stash Chai Lover's Assortment, Stash Organic Chai Black & Green, Stash Chai Guayusa, and Stash Dragon Red Chai Herbal Tea. Stash Tea Assortments Our variety assortments allow you to sample several of our flavors! We have green, fruity herbal, exotic, organic, guyausa, holiday and black tea assortments to name a few! Stash Tea 100 Count Tea Bags Our most popular seller on Amazon. com -- our 100 count boxes do not have all of the extra packaging of the retail box. It still has the foil wrapped envelope to maintain freshness. The shipping carton is smaller in size so it can be easily stored. All Stash premium, holiday, and organic flavors are offered in our 100 count box. Delicious Iced Teas from Stash Tea Our 24/1 ounce iced teas come in herbal, black and green tea and are a refreshing way to cool off during a hot day! Each brew bag makes a gallon of iced tea, dependent on the flavor. Stash Tea Loose Teas If you enjoy our tea bag flavors, you will be sure to love our loose tea! Many of our flavors are sold in 50 gram, 100 gram, and 1 pound packaging. Our resealable pouch allow our teas to stay fresh. Stash Guayusa Tea Our newest line, Guayusa originates from the Amazon Rainforest of Ecuador and is produced from the leaves of a holly tree. Fair Trade and Organic certified. Six different flavors to choose from including Lemon, Mint, Yerba Mate & Ginseng, Chocolate, Chai, and Pure!
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Spicy, Aromatic Blend Of Black Teas, Ginger, Cinnamon, Allspice, Nutmeg, Clove And Cardamom. Some Of The Finest Black Teas In The World Come From India, The World's Leading Producer Of Tea. Included In These Teas Are The Robust "Malty" Assams, Fine Distinctive Darjeelings And Well - Balanced Nilgiris. However, Most Tea Consumed In India Is Not Enjoyed For Its Fine, Subtle Flavor Nuances, But Instead Is Blended With Sweet And Pungent Spices To Make The Popular Beverage, "Chai". Indian Chai Is Enjoyed In Cities And The Smallest Of Villages, And Usually Is Offered To Every Visitor To A Home. In Northern India, Where Chai Is The Beverage Of Choice, Tiny Tea Stalls Line The Streets Where All Day Long "Chaiwallas" (Tea Vendors) Brew And Serve Tea. Chai Is Usually Brewed Very Strong With Lots Of Sugar And Milk And Often Concentrated. Traditional Indian Chai Combines Rich Black Tea That Is Boiled In Milk And Flavored With Local Spices Such As Sweet Cinnamon, Sharp Clove, Penetrating Cardamom, And Occasionally Black Peppercorns, Pungent Ginger And Hot Red Chilies, And Sweetened With Sugar. This Spicy Tea Is Brewed In A Samovar - Type Vessel And Is Always Served Very Hot. Hurried Customers Often Pour A Little Chai In The Saucer To Cool It Before Drinking. For Our Interpretation Of This Classic Indian Drink, We Blend Rich, Flavorful Indian Black Teas And Cinnamon, Clove, Ginger And Cardamom. The Brewed Tea Is Very Aromatic With A Flavor That Is Slightly Sweet, Strong And Penetrating, With Rich, Full Bodied Lingering Flavor Notes. This Tea Is Very Pleasant Plain, Or With Milk (Regular Or Evaporated) And Sugar Added. It Is Exceptional Any Time Of Day, As A Rich Morning Cup, Enjoyable Dessert Tea Or As A Special Taste Treat.
Spicy, aromatic blend of black teas, ginger, cinnamon, allspice, nutmeg, clove and cardamom. Some of the finest black teas in the world come from India, the world s leading producer of tea. Included in these teas are the robust malty Assams, fine distinctive Darjeelings and well - balanced Nilgiris. However, most tea consumed in India is not enjoyed for its fine, subtle flavor nuances, but instead is blended with sweet and pungent spices to make the popular beverage, Chai. Indian Chai is enjoyed in cities and the smallest of villages, and usually is offered to every visitor to a home. In Northern India, where Chai is the beverage of choice, tiny tea stalls line the streets where all day long chaiwallas brew and serve tea. Chai is usually brewed very strong with lots of sugar and milk and often concentrated. Traditional Indian Chai combines rich black tea that is boiled in milk and
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