Bakery On Main Gluten Free Granola, Nutty Cranberry Maple A delicious snack or breakfast cereal made of corn flake and rice crisps, toasted with sesame, sunflower and flax seeds into crispy, delicious golden clusters. With plump cranberries, almonds and pecans. View larger View larger A Taste Explosion! Bakery on Main's Nutty Cranberry Maple, Gluten Free Granola. Case of six, 12-Ounce Packages. Delicious corn flake and rice crisps, toasted with sesame, sunflower and flax seeds into crispy, delicious golden clusters. With plump cranberries, almonds and pecans all mixed with Bakery on Main's trademark crunchy corn, rice and seed clusters. The Bakery Bakery On Main Premium Gluten Free Granolas are created to provide people with food allergies, including Celiac and gluten intolerance, with a granola that they can trust, that doesn't sacrifice flavor and health. Made in a 34,000 square foot manufacturing facility with state of the art quality controls and in-house gluten testing on every batch, the plant maintains the small bakery quality by continuing to bake in small batches. Full of the Good Stuff! All Bakery On Main premium, all natural gluten free granola products are free from wheat, gluten, dairy, casein, trans Fats and cholesterol, are low in sodium and saturated fat. Certified so You Don't Have to Worry. In addition to producing certified gluten-free products, Bakery On Main is a third-party verified "Non-GMO Project." All of Bakery On Mains products are certified dairy-free, casein-free, and Kosher OU Parve. Low in Sodium and saturated fat. View larger Enjoy it Anywhere! Bakery on Main Gluten Free Granola is great on-the-go, enjoyed with milk at the breakfast table.
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