Product Description

Spices, Seasonings & Herbs - 6-piece set includes: Organic Saigon Ground Cinnamon Ground Cardamom Organic Ground Nutmeg Organic Ground Coriander Organic Ground Cloves Ground AllspiceCHEFS Baker's Spice Set delivers the freshness and flavor that adds the gourmet WOW taste to cakes, cookies and desserts. Every baker knows the quality of the spice determines the perfection of the dessert. This uniquely rich, one-of-a-kind set of baking spices equips your kitchen with the highly-aromatic and fragrant spices that make your desserts a standout sensation at every gathering. Whipping up a blueberry spiced cardamom cake, grandma's cinnamon rolls, eggnog cheesecake or pumpkin cookies, this spice set reawakens the senses to the rich world of baking, with cinnamon, cardamom, nutmeg, coriander, cloves and allspice. These carefully selected spices are delivered in a sturdy gift box for beautiful presentation. Organic Saigon Ground Cinnamon is a baking spice so fragrant and rich, it is prized for the warm spicy character it adds to cookies, pastries, quick breads and desserts. Harvested from the inner bark of an evergreen tree, CHEFS superior-quality cinnamon has a very high volatile oil content of 4 to 5%. Due to this high-quality potency, chefs choose to use up to1/2 less than regular cinnamon. Organic ground cinnamon is the single spice that makes breakfast complete, sprinkled on oatmeal or toast, added to yogurt, even morning coffee. A versatile spice for savory dishes, cinnamon is often used in Caribbean, Chinese, East Indian and Mediterranean cuisine. Ground Cardamom in the ginger family is the underutilized ingredient in baking. This spicy, herbal citrusy flavor complements vanilla and rose, as easily as buttery-rich desserts. Cardamom is sometimes used as a replacement spice for vanilla in baklava, shortbread cookies and spice cake. The traditional spice in Finnish breads, Scandinavian cookies and pastries, ground cardamom is also an excellent savory flavoring for winter squash, rice pudding, lamb and poultry dishes. Organic Ground Nutmeg is the strongly aromatic, spicy-sweet seed harvested from a tree indigenous to an Indonesia island. A favorite spice in cakes, cookies and pies, nutmeg is also used to flavor milk, custards and cream-based sauces such as Bechamel. A dusting of this ground nutmeg adds sweetness to oatmeal and yogurt. Adds unique flavor to sweet potatoes, turkey and pork rubs and ham glazes. Organic Ground Coriander with unique undertones of citrus and sage is a seed derived from a dried ripe fruit native to the Mediterranean. Ground coriander is the attention-getter in pistachio shortbread cookies and spice cake, and an east-meets-west favorite in cheesecake. Pairs beautifully with apples, pears and melon desserts. Aside from desserts, this is the traditional spice in Moroccan and Brazilian cuisine. Coriander is often used with curry powder in Indian dishes, and with cumin and cayenne pepper in rubs. Organic Ground Cloves, the most pungent of spices, infuses a significant depth of flavor into ginger cookies, pumpkin pies and cakes. This deeply-fragrant spice is a welcome addition in winter marmalade, cranberry sauce and chutney. Holiday apple cider is not complete without this intensely flavorful spice. On the savory side, ground cloves spice up chile con carne, lamb chops and tandoori chicken entrees. Ground Allspice is Mother Nature's mix of cloves, cinnamon and nutmeg, the discernible favorite in fruit and berry desserts. Mixing up a batch of molasses cookies or blending carrot cake batter, allspice is the definitive spice that adds distinction to desserts. A native to Jamaica, allspice is prevalent in Caribbean cuisine and jerk seasonings. This highly-fragrant spice is used in moles and curries, in sausages and with meats. The spices and dried herbs from CHEFS are superior quality. Guaranteed. Processed in small batches and purchased in small quantities, ensuring fresh flavor. No fillers, additives, preservatives, colors or dyes. Never irradiated. All-natural. Bottled in the USA. CHEFS has partnered with a family-owned, certified food-safe facility in the USA that is committed to sustainable, ethical harvesting practices and dedicated to providing high-quality seasonings. CHEFS hand-selects each premium all-natural spice, herb, extract and blend. With years of culinary experience, we know quality cooking begins with the ingredients. Every spice, herb and flavoring from CHEFS has been pre-tested and evaluated for absolute best authentic flavor. Spice Highlights Premium, aromatic baking spices all in one convenient set CHEFS baking spices reawaken the senses to the rich flavors in desserts and savory dishes Organic Saigon ground cinnamon adds a richly-warm spicy character to cookies, pastries and international cuisine. The very high volatile oil content ensures distinctive aromatic flavor Organic ground cardamom in the ginger family is a spicy, herbal citrusy flavor that is used in shortbreads, quick breads, pastries and cakes Organic ground nutmeg is the strongly a