Product Description

Santoku Knives - Manufactured with the same high-quality standards as the world renowned Swiss army knife, the santoku knife blade is hand-ground and laser-tested to ensure the best Swiss quality. Stamped from high-carbon stainless-steel, the blade is conically ground throughout the length and depth for a razor-edge sharpness that performs with quickness and precision. Each blade undergoes a special tempering process to create an edge that can be resharpened over the lifetime of the blade for precise chopping of vegetables. Foods won't stick to the blade due to the hollow edge which reduces friction from foods. Beautifully balanced and perfectly weighted for ease in handling, the slight-wedge design offers best food prep. Ergonomic, nonslip Fibrox handle feels comfortable in the hand. 7" blade. NSF certified. Backed by 125+ years of craftsmanship, Victorinox knives are internationally praised by gourmet chefs for their precise design and durability. Hand-finished by skilled craftsmen in Switzerland, Victorinox knives are rated as the best value by a leading consumer publication. Product Features Precision-stamped from high-carbon stainless-steel, the blade is conically ground throughout the length and depth for razor-edge sharpness and retention Hollow-edge design ensures food won't stick to the blade, but will stay right where its chopped Perfectly balanced and weighted for ease in handling, each blade undergoes a special tempering process to create an edge that can be resharpened throughout the lifetime of the blade NSF certified Fibrox ergonomic nonslip handle feels comfortable in the hand Swiss-manufactured with the same high-quality standards of the original Swiss Army Knife Victorinox celebrates their 125th anniversary maintaining the excellent-quality design that earns the highest respect of professional and home chefs - Specifications Model 47529 7" blade 6-oz. Made in Switzerland Care and Use Dishwasher-safe, but hand washing is recommended