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All-Clad Tri-Ply Stainless Steel Nonstick Fry Pan - 10" - All-Clad Stainless

 

By All-Clad
All-Clad Tri-Ply Stainless Steel Nonstick Fry Pan - 10" - All-Clad Stainless
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Chefs Catalog
$79.95
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Last Seen $79.95  
Highest $134.95 Jun 6, '15  
Lowest $79.95 Jan 7, '16  
Average $132.15  
Added Jun 6, 2015  
     
Historical Price

 

Product Description
Fry Pans & Skillets - Great for scrambled eggs, hamburgers or family-size portions of meats or side dishes. Also ideal for sauteing eggplant or zucchini. Sloped sides make it easy to slip a spatula beneath foods for lifting and turning. Ultra-smooth nonstick interior releases food, ensuring quick and easy cleanup. Oven-safe to 500 FThe All-Clad stainless-steel collection of cookware for ultimate cooking convenience features redesigned ergonomic handles and All-Clad brand and measurement/capacity on the underside of each pan for easy identification. All-Clad's leading cookware line is brilliantly styled with a hand-polished gleaming stainless-steel finish that many of the world's professional and home chefs prefer. The 18/10 stainless-steel interior will not react with food, leaving the pure taste you desire. Magnetic exterior is perfect for induction cooktops. Made in the USA. Product Features 3-ply bonded construction for a lifetime of use Mirror-finished magnetic stainless-steel exterior is hand-polished to a lustrous shine Pure aluminum core covers bottom of the pan and extends up the sides for greater heat conductivity Easy-to-clean, ultra-smooth nonstick interior prevents foods from sticking Cookware maintains even heat distribution that prevents "hot spots" when cooking Signature stay-cool handles are cast from solid stainless-steel and designed for ergonomic comfort Handles and rivets are polished stainless-steel creating a striking impression High-strength, noncorrosive stainless-steel rivets keep handles permanently secure, making cooking safer Large 14" pan includes helper handle Bonded cookware handcrafted in the USA - Specifications 8" fry pan Model 8701004451 8" Dia. (14 1/2" w/handle) x 1 1/2"H Base: 5 1/2" Dia. Weight: 1-lb, 8-oz. 10" fry pan Model 8701004453 10" Dia. (18 1/2" w/handle) x 2"H Base: 7 1/4" Dia. Weight: 2-lb, 2-oz. 12" fry pan Model 8701004455 12" Dia. (20 3/4" w/handle) x 2"H Base: 8 3/4" Dia. Weight: 2-lb, 12-oz. 14" fry pan with helper handle Model 8701004456 14" Dia. (25 1/2" w/handle) x 2"H Base: 10 3/4" Dia. Weight: 4-lb, 2-oz. Made in the USA Lifetime manufacturer warranty All-Clad Cookware Lifetime Warranty: From date of purchase, All-Clad guarantees to repair or replace any item found defective in material, construction or workmanship under normal use and following care instructions. This excludes damage from misuse or abuse. Minor imperfections and slight color variations are normal. Care and Use Dishwasher-safe Oven-safe to 500 F Before using for the first time, wash in hot, soapy water with a sponge or dishcloth. Rinse in hot water and dry thoroughly. Placing pots on low heat for one or two minutes before adding foods. Preheat pot or pan for one to two minutes over low or medium heat. To prevent water spotting, after washing, rinse in hot water and dry immediately. Overheating can cause brown or blue stains to appear. Food films, if not removed, will cause discoloration on the pot when it is reheated. Large amounts of iron content in your water may cause your pot to look rusty. The mirrored stainless-steel exterior requires minimum care. Polish pan with a commercial stainless-steel cleaner. Rub cleaner in a circular motion over pan and rinse in lukewarm water. Use only nylon scrubbing pads and avoid harsh detergents.

 

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