Product Description

Fenugreek seeds act as a spice and are a very common ingredient used to prepare Indian dishes. Fenugreek seeds have a beautiful golden yellow color and are rich in vitamins, minerals and phytonutrients. This very powerful Indian spice plays an essential part in the flavor of curry. Its bitter and sweet flavor is used in soups, dals, beans, vegetable dishes, and seafood dishes. It is also used in a dessert called ladoos. In North India, fenugreek is used in lamb stews. In the South, it is used in almost everything: breads, chutneys, curries and dals.