Product Description

Ajinomoto monosodium glutamate provides the natural umami taste to enhance the taste of processed foods. Glutamate, a common amino acid, is naturally found in meat, fish, milk and many vegetables.

Use enhancing flavor and taste of food. Can be used as ingredient for every kind of food and suitable for restaurant and food service industry.

Ajinomoto Plus produced by Thailand is complied with Halal requirement certified by Islamic Committee Office of Thailand and Kosher requirement certified by Orthodox Union.

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