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  • La Dalia Sweet Smoked Paprika from Spain
  • Amazon

    From $8.49 (New)

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Buy from Amazon $14.99$3.36 $12.50 $10.00 $7.50 $5.00 $2.50 Dec Mar Jun Sep Dec Mar Jun Sep Dec Mar Jun 2015 2016 $9.50, Nov 13 - Nov 14$3.59, Nov 11 - Nov 20OOS $9.50, Nov 20 11:58 am$3.59, Nov 11 - Nov 20$9.50, Nov 23 - Dec 8$3.95, Nov 21 - Dec 8OOS $9.50, Dec 11 3:48 am$3.36, Dec 11 - Apr 26$8.05, Dec 20 5:20 am$3.36, Dec 11 - Apr 26$9.50, Dec 22 - Jan 28$3.36, Dec 11 - Apr 26$8.49, Feb 5 7:08 am$3.36, Dec 11 - Apr 26$10.49, Sep 16 11:22 pm$6.55, Nov 19 5:38 pm$11.99, Nov 24 1:10 am$14.99, Nov 26 - Dec 1$5.85, Dec 3 - Dec 10$14.99, Dec 12 11:12 pm$9.50, Dec 17 - Jan 10$5.85, Feb 5 - Mar 6$14.99, Mar 7 2:29 am$11.99, Mar 7 - Mar 15$13.99, Mar 16 - Mar 30$14.99, Mar 31 - Apr 2$13.99, Apr 3 - Apr 19$11.99, Apr 19 - May 6$5.95, May 7 - May 12$11.99, May 13 12:27 am$3.95, May 14 - Jul 9$5.95, Jul 14 - Jul 27$3.95, Apr 26 - Oct 25$3.59, Oct 27 - Nov 7$3.95, Nov 9 3:13 pm$3.36, Dec 11 - Apr 26 2,07424,516 18,750 12,500 6,250 0 Oct Dec Feb Apr Jun Aug Oct Dec Feb Apr Jun 2015 2016

Price Details

New

Last Seen $8.49 Feb 5, '16
Highest $9.50 Dec 22, '15
Lowest $8.05 Dec 20, '15
Average $9.50 (90d avg)
$9.46 (Lifetime average)
Added Sep 16, 2013

3rd Party New

Latest $3.36 6 hrs ago
Highest $14.99 Mar 31, '14
Lowest $3.36 Dec 11, '15
Average $3.36 (30d avg)
$3.36 (90d avg)
$3.46 (180d avg)
$3.71 (365d avg)
$5.46 (Lifetime average)
Added Sep 16, 2013

Sales Rank

30 day average: 14,422
90 day average: 14,380

Product Description

This paprika is a unique product with the denomination of origin protection, (d.o.p.). It has a bold smoky flavor with a hint of sweetness that will add flavor and depth to any dish.paprika is a spice made from ground, dried fruits of the chili pepper family of the genus capsicum annuum. Although paprika is often associated with hungarian cuisine the chilies it is made from are native to the new world. Spain and portugal introduced capsicum annuum to the old world from the americas. Spanish piment, as it is known there, is often smoked, giving it a unique earthy flavor. The seasoning is also used to add color and flavor to many types of dishes in the cuisines of turkey, spain, portugal, greece, hungary, romania, croatia, serbia, bulgaria, morocco, and south africa. Paprika is principally used to season and color rices, stews, and soups, such as goulash, and in the preparation of sausages as an ingredient that is mixed with meats and other spices. In the united states, paprika is frequently sprinkled on foods as a garnish, but the flavor is more effectively produced by heating it gently in oil.

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