- Olympian Labs Pea Protein,Vanilla Flavor 26.7 Ounces (Packaging May Vary)
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Drugstore.com
From $24.99 (New)
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Walgreens
From $26.99 (New)
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Amazon
From $19.36 (New)
From $24.99 (New)
From $26.99 (New)
From $19.36 (New)
| Latest | $24.99 11 hrs ago |
| Highest | $26.99 Dec 1, '15 |
| Lowest | $19.00 Dec 28, '15 |
| Average | $24.99 (30d avg) $24.26 (90d avg) $23.93 (180d avg) $24.75 (365d avg) $25.43 (Lifetime average) |
| Added | Jun 18, 2013 |
Researched Dietary Supplement Great TastingVanilla Flavor Benefits of Pea Protein: 25 grams of Protein 0Fat and Only 1 Carb Gluten Free Cholesterol Free Vegan Plant-Based Protein Source of Beneficial Amino Acids Pea Protein is a Complete Protein Improved Mixing Non-GMO Hypoallergenic 1 pound12.32 Ounces 805 Grams 25 Grams of Protein Per Serving Pea Protein is a natural, vegetable-based protein powder derived from yellow peas. Yellow peas are more commonly known as split peas and are used extensively in food preparation such as soups and purees. Most commercially available protein powders are derived from soy, eggs, or dairy, which are often problematic for those with allergic dietary concerns. We ve chosen Pea Protein because it is a plant-based, hypoallergenic protein that yields a high biological value. The BV is an accurate indicator of the biological acti
| Latest | $26.99 17 hrs ago |
| Highest | $26.99 Feb 17, '14 |
| Lowest | $21.59 Feb 13, '14 |
| Average | $26.99 (30d avg) $26.99 (90d avg) $26.99 (180d avg) $26.99 (365d avg) $26.97 (Lifetime average) |
| Added | Jun 8, 2013 |
Researched Dietary Supplements Great Tasting Vanilla Flavor Benefits Of Pea Protein: 25 Grams Of Protein 0 Fat And Only 1 Carb Gluten Free Cholesterol Free Vegan Plant-Based Protein Source Of Beneficial Amino Acids Pea Protein Is A Complete Protein Improved Mixing Non-Gmo Hypoallergenic 1 Pound 12.32 Ounces / 805 Grams 25 Grams Of Protein Per Serving Pea Protein Is A Natural, Vegetable-Based Protein Powder Derived From Yellow Peas (Pisum Sativum). Yellow Peas Are More Commonly Known As "Split Peas" And Are Used Extensively In Food Preparation Such As Soups And Purees. Most Commercially Available Protein Powders Are Derived From Soy, Eggs, Or Dairy, Which Are Often Problematic For Those With Allergic Dietary Concerns. We've Chosen Pea Protein Because It Is A Plant-Based, Hypoallergenic Protein That Yields A High Biological Value (Bv) (65.4%). The Bv Is An Accurate Indicator Of The Biological Activity Of Protein. It Measures The Actual Amount Of Protein Deposited Per Gram Of Protein Absorbed. High Bv Proteins May Increase Nitrogen Retention, Enhanced Immunity And Igf-1 (Insulin-Like Growth Factor) Stimulation. They Are Superior For Supporting A Healthy Tissue Than Proteins With A Low Bv Score.** Through A Clever Extraction And Purification Process, Our Pea Protein Is Concentrated From The Normal Level Of 6% In Fresh Peas To 90% Protein Content! This Unique Process Produces A Protein Powder That Is Highly Soluble And Easy To Digest. Pea Protein Is Ideal For Vegans, Offers An Excellent Nutritional Profile, Is Free Of Gluten, Lactose, Cholesterol And Other Anti-Nutritional Factors.** Olympian Labs Guarantee: Olympian Labs Guarantees That All Olympian Labs Products Are Of The Highest Quality Ingredients And Lab Assayed To Ensure That What We Say On The Label Is Actually In The Product. All Olympian Labs Products Are Free From Most Allergens Such As Corn, Yeast, Barley, Gluten, Wheat, Soy, Lactose, All Milk Products, Citrus, Fish, Egg Products, As Well As Added Flavorings, Sugar, Sweeteners, Salt, Preservatives, Salicylates, And Artificial Colors And Coatings. When You Buy An Olympian Labs Product, You Can Be Sure You As Buying The Best. Typical Amino Acid Profile : Alanine - 1,050Mg Lysine - 1,824Mg Arginine - 2,174Mg Methionine - 250Mg Aspartic Acid - 2,874Mg Phenyalanine - 1,324Mg Cystine - 4,298Mg Proline - 1,125Mg Glutamic Acid - 775Mg Serine - 1,274Mg Glycine - 1,050Mg Threonine - 1,000Mg Histidine - 526Mg Tryptophan - 250Mg Isoleucine - 1,200Mg Tyrosine - 950Mg Leucine - 2,074Mg Valine - 1,250Mg Total Amino Acid 24,867 Mg For Details Call 1-800-473-5883 Made In U.S.A * These Products Are Not Intended To Diagnose, Treat, Cure Or Prevent Any Disease.
| Latest | $19.36 Apr 13, '16 |
| Highest | $22.48 Aug 17, '14 |
| Lowest | $17.13 Feb 5, '16 |
| Average | $19.49 (30d avg) $18.89 (90d avg) $19.47 (180d avg) $19.46 (365d avg) $20.64 (Lifetime average) |
| Added | Jan 30, 2014 |
| Last Seen | |
| Highest | $22.24 Jan 25, '15 |
| Lowest | $7.40 Jul 9, '14 |
| Average | $19.49 (30d avg) $15.81 (90d avg) $17.32 (180d avg) $17.99 (365d avg) $18.49 (Lifetime average) |
| Added | Jan 30, 2014 |
| Last Seen | |
| Highest | $20.57 Sep 21, '14 |
| Lowest | $8.43 Oct 9, '14 |
| Average | $14.68 (Overall average) |
| Added | Jan 30, 2014 |
30 day average: 14,398
90 day average: 14,190
Pea protein is a natural, vegetable-based protein powder derived from yellow peas. Yellow peas are more commonly known as "split peas" and used extensively in food preparation such as in soups & purees. Most commercially available protein powders are derived from soy, rice, eggs, or dairy, which are often problematic for those with allergic dietary concerns. Pea Protein is a plant-based, hypoallergenic protein that yields a high biological value. The BV is an accurate indicator of the biological activity of protein. It measures the actual amount of protein deposited per gram of protein absorbed. High BV proteins are a better choice for increased nitrogen retention, enhanced immunity and IGF-1 stimulation. They are superior for reducing lean tissue loss from various wasting states than proteins with a low BV score.