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King Arthur Flour is proud to introduce the very best gluten-free chocolate cake mix youll ever bake. 22-ounce mix makes two 8 or 9 round layers. dietary information. Certified Gluten-Free by the non-profit Gluten-Free Certification Organization (GFCO), a program of the Gluten Intolerance Group (GIG). test kitchen tips. Beat in 4 eggs, vegetable oil, water, and gluten-free vanilla extract. Spoon into 2 round layer pans, bake, and enjoy. Add your own frosting, if desired. Another benefit: weve worked hard to ensure that cake made from our mix will stay fresher longer than cake made from other mixes. For a bunt-style cake prepare as directed, using your favorite 10 cup capacity pan. Bake for 45 to 48 minutes (an instant read thermometer should read about 205F) . Cool in the pan for 10 minutes before turning out onto to rack to cool completely.
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New! Dedicated Gluten-Free Manufacturing Facility br Cake Stays Moist Longer br Makes 2 Layersul Wheat Free 1 Soy Free 3 Nut Free 5 Kosher 4 Certified Gluten Free No Compromises br How does America s oldest flour company go gluten-free? That s what we asked ourselves when our customers began requesting - no, imploring - us to help them in their quest for delicious gluten-free baked goods. With the same high standards we apply to all of our products, we ve created what we re sure you ll agree are the vert vest gluten-free mixes on the market today. We ve carefully blended wholesome, gluten-free ingredients into these easy-to-use mixes, then tested and re-tested to ensure your success. We guarantee that your experience with our mixes will be enjoyable, fulfilling and, most of all, great-tasting. Produced in a dedicated gluten-free, allergen-free* manufacturing facilit
New! Dedicated Gluten-Free Manufacturing Facility Cake Stays Moist Longer Makes 2 Layers Wheat Free Soy Free Nut Free Kosher Certified Gluten Free No Compromises How Does America's Oldest Flour Company Go Gluten-Free? That's What We Asked Ourselves When Our Customers Began Requesting - No, Imploring - Us To Help Them In Their Quest For Delicious Gluten-Free Baked Goods. With The Same High Standards We Apply To All Of Our Products, We've Created What We're Sure You'll Agree Are The Vert Vest Gluten-Free Mixes On The Market Today. We've Carefully Blended Wholesome, Gluten-Free Ingredients Into These Easy-To-Use Mixes, Then Tested And Re-Tested To Ensure Your Success. We Guarantee That Your Experience With Our Mixes Will Be Enjoyable, Fulfilling And, Most Of All, Great-Tasting. Produced In A Dedicated Gluten-Free, Allergen-Free* Manufacturing Facility. King Arthur Flour Gluten-Free Mixes - A Taste The Whole Family Will Enjoy! 100% Employee Owned 100% Committed To Quality Our Cartons Are Made Using 100% Wind Energy Printed On 100% Recycled (Minimum 35% Post-Consumer) Content. Please Recycle. We Keep The Best Interests Of Our Employees, Our Community, And The Environment Top Of Mind In Everything We Do. 1-800-827-6836 *Free Of The 8 Most Common Food Allergens
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