Product Description

Waring Pro TCO650 Digital Convection Toaster Oven Why turn on the big oven? With this big 0.6 cubic foot, 1500-watt Waring Pro Professional Toaster Oven, you can bake, convection bake, broil, toast even cook a pizza right on the countertop. Easy-to-use and even easier-to-clean touchpad controls sit just below an LCD display that gives you a clear view of temperatures and the 60-minute digital timer. Comes with an oven rack, baking pan and easy-to-empty crumb tray. Countertop cooking is smart, energy efficient, and always in style with Waring Pro! Holds 6 slices of bread or a 12-inch pizza FAQs About Convection Baking What is Convection? Answer: In your Convection Toaster Oven there is a built-in fan that circulates the hot air in the oven chamber to better heat the food. How do I adjust the time for Convection? Answer: On average, convection will shorten the cooking time by 30%, but it varies by food and it is suggested to go with a shorter cooking time to start with and then add time if it is needed. What are the best foods to use with Convection? Answer: While a shorter cooktime is often desirable, baked goods in particular benefit from convection cooking as the circulating air keeps oven temperature consistent throughout. Product Features Classic style for any countertop Cleaning your Convection Toaster Oven Step 1: Turn oven off, then unplug unit and let it cool. Step 2: Wipe unit down with damp cloth. Do NOT immerse in water. Make sure to use only mild, soapy water. Step 3: Remove crumb tray by pulling out from base of oven. Step 4: Shake off crumbs from crumb tray. Cleaning the crumb tray often will avoid any accumulations. Step 4: Wash the oven rack, baking pan, and crumb tray in hot, sudsy water. Oven crumb tray is located on inside bottom of oven. Note: These parts are not dishwasher safe. Please hand wash and dry. What's in the Box Convection oven, oven rack, baking pan, crumb tray and instruction manual.