- Brick - Wisconsin Cheese - Mild Brick Cheese 8 oz.
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From $4.95 (3rd Party New)
From $4.95 (3rd Party New)
| Latest | $4.95 Apr 21, '16 |
| Highest | $4.95 Mar 28, '16 |
| Lowest | $4.81 Jun 6, '15 |
| Average | $4.92 (30d avg) $4.85 (90d avg) $4.83 (180d avg) $4.82 (Lifetime average) |
| Added | Jun 6, 2015 |
30 day average: 91,022
90 day average: 108,554
A Wisconsin original cheese. Mild and sweet with a touch of nutiness. Slice for sandwiches or shred for casseroles. A mild brick which goes well with Gamay Beaujolais or other light red wines and sweet pickles. Mild Brick makes excellent macaroni and cheese, potatoes au gratin or hash browns. Try top toasted Italian bread with asparagus, ham, and Wisconsin Brick; broil and serve open face.