Product Description

How does a mother of 14 feed her children? Her cookbook, written together with her 15-year-old daughter, explains how. Over 200 recipes gathered throughout her years raising kids, plus extensive explanation how Wendy keeps her grocery bill between 500 and 700 dollars per month. Several recipes are explained as money savers to assist family cooks in keeping a tight reign on the budget. Printed spiral-bound with card stock laminated covers, this cookbook is built to last. Each recipe is indexed and easy to find. Table of Contents groups the recipes as Appetizers, Soups & Salads, Main Dishes, Sides & Sauces, Desserts, Pastries, and Miscellaneous. Serving size is included, so break down or build up as needed for your family!