Delectable, Traditional Organic GheePurity Farms Ghee is made in harmony with nature, from organic sweet cream butter from pastured cows on small, certified organic family farms.Honoring a traditional Indian method, pure organic butter is slowly cooked to coax out water and milk solids. What remains is traditional delicious Ghee - a luxurious golden, semi-soft spread with a rich buttery taste and aroma. Use in place of butter for cooking, baking, or sauting and surprise your family and friends with this delightful treat from nature's kitchen.

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Purity Farms Ghee (Clarified Butter) is made from Grade AA Sweet Cream Certified Organic** butter. Through a traditional Indian method, we cook the butter until the water and milk solids are removed clarifying the butter. The result is 'traditional' Ghee - a rich, golden, semi-soft spread for the best in cooking, baking, or sauting. The taste - superb!

Ghee is the mainstay of many culinary traditions around the world. Cooking with Ghee is so easy! It takes the place of butter in all of your cooking! Just a little Ghee gives a rich, buttery flavor to all your favorite dishes.

Melt it over hot breads and vegetables

Great for sauting- resists smoking at high temperatures.

History

Ghee is an oil with a long, fascinating history. Ghee has been a staple in Indian cooking for centuries. Besides being a practical way to preserve butter, Ghee was renowned for it's medicinal and rejuvinative qualities. Ayurveda, the ancient natural healing system of India, regards Ghee as a vital food.